Category: Uncategorized

gigi-tastic:

copperbadge:

over-the-linne:

dystopian-boobpocalypse:

banzai-jinto:

but tell me you wouldnt wear at least one of these

Is this the equivalent of americans wearing poorly-translated Chinese/Japanese t-shirts around the early 2000’s? And can i please have every single shirt up there?

WHO THE FUCK IS JESUS

My undergrad alma mater had an exchange program where we had an entire class of Japanese university students spend a year at our school studying in English immersion each year. Which was awesome, they were really cool and they loved to socialize with the American kids. 

One of my best friends had one of the exchange students as her roommate; she was about four foot eleven and maybe ninety pounds, and she had a passion for huge platform boots and shirts with English slogans on them. She explained exactly that – it was cool to wear shirts with English lettering on them, even if you didn’t exactly know what it meant (this was in the late 90s/early 00s).

Her absolute favorite shirt was black with BITCH picked out in enormous rhinestones. She’d worn it three times before I asked her if she knew what it meant, and she said she’d been told it meant “Like a baby dog, the cutest dog? A really cute girl puppy.” 

So I explained to her that it wasn’t quite an accurate translation, and as I elaborated on what it meant, from “female dog” on up to “a name you call a woman you don’t like” and all the reasons you might call someone that, her eyes got wider and wider until finally she yelled “THAT’S BETTER, THAT’S THE BEST! BITCH IS EVEN BETTER THAN CUTE!”

I loved her to bits, she was amazing. 

BITCH IS EVEN BETTER THAN CUTE is a shirt I NEED

Source: designyoutrust.com

piedude:

jumpingjacktrash:

onceuponamirror:

memesandshipsgalore:

beckyhop:

dixon-arrows:

moldychesee:

narwhal-noir:

pajarosdelamancha:

jamesandlilys:

digitalfare:

orriculum:

svynakee:

thirdtimecharmed:

altonzm:

french recipes: if you’re not making this in paris then what’s the point. fuck you

italian recipes: use the left leg meat of a pig from one of three farms in this specific area of tuscany, or from this day my grandmother will begin manifesting physically in your house

american recipes: buy these three cans of stuff and put them in a pan congrats you cooked

chinese recipes, as handed down from mother to child: season it with a pinch of this and some of that. you want to know the exact amount? feel it in your heart. ask the stars. yell into the void. 

English recipes: boil and salt it. Okay that’s it enjoy

Greek recipes: You followed all the right steps but this isn’t quite right. I don’t know what to tell you.

Australia recipes: chuck it on the barbie

Latinx recipes: you will never make it better than your abuela, face the facts

Armenian recipes: spend eight days laboring over the stove. the food will be flavorful with the sacrifice of your sanity. no one will appreciate it.

Canadian recipes: It either needs more bacon, more maple syrup, more gravy, or an unholy combination of the three

Polish recipes: you have to toUCH THE DOUGH, FEEL THE PIEROGI IN YOUR HEART, TOUCH IT. LICK IT. SMELL IT.

Every time I see this post, I learn more about how different countries’ cuisines AND neuroses.

Indian recipes: there are 500 cuisines and that means 500 versions of this dish that has 500 spices so gl 

ashki jewish recipes: no, no. no. more onion. 

internet recipes: here is a heartwarming story about my baby sister’s third birthday that i completely made up, and a copypaste from alton brown.

Irish recipes: